Category: Accessoires de plaque chauffante indispensables
The wide scoop edge makes flipping potatoes and veggies a one-step job, no more chasing bits around the griddle. I've run it through the dishwasher twice and it still looks brand new, which is a win for my lazy cleanup routine.
I do fried rice every weekend and this thing scoops up the whole wok in one clean motion without leaving half the rice behind. Tossed it in the dishwasher after and it came out spotless, which is more than I can say for my old spatula.
The edge is sharp enough to flip a whole hash brown patty without breaking it, which I was honestly not expecting from a scoop. I've used it for fried rice twice and a big pile of potatoes once, and everything just slides right off. Throwing it in the dishwasher after a greasy cookout is a huge plus
